April 16 – Rock & Roll Roadshow
Mark, Gretch and Jo have invited the internationally acclaimed Elvis tribute artist, Garry Wesley to join this exciting new production, performing some of the most memorable 50s and 60s Rockabilly, DooWop, and Motown hits.
About the meal:
The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.
Fish and Chicken
Spotted Cow Beer-Battered Cod
Baked Lemon Butter Herb Cod
Hand-Cut French Fries
Wisconsin Supper Club Relish Bar and Cheeseball
Mixed Baby Green Salad Bar
Rosewood’s Grand Dessert Pastry Chef’s Daily Creation
Includes Coffee, Tea and Soft Drinks