05/28/21 - Rosewood prioritizes the safety, health and well-being of our guests, staff and performers at all times. We have limited our seating capacity to allow for socially distanced tables and chairs and offer hand sanitation stations in all public spaces. Our indoor bar and service areas incorporate plexiglass shields. Rosewood takes great care in the sanitation and cleanliness of our work and public spaces and monitors the ongoing health of all staff. Masks are personal preference for guests while passing in all indoor common areas, unless eating or drinking. We will continue to conduct our events with these protocols as long as there remains a public health concern.

Tickets for each show will remain online until our reduced capacity is reached, at which time each show will be sold out. Please make your ticket purchases as soon as possible to ensure seating.

ClassicHit_TRAYCARD_RW

August 31 – Classic Hit Parade – Supper Club Lunch Stations

$29.95 $49.95

August 31 | Lunch: 12:00pm | Show: 1:30pm

Timeless country, pop and rock… the music and the icons! Revisit unforgettable rock, pop, and country hits and the icons that made them famous. Timeless in their appeal, these songs have been on the top of the charts and continue to represent the soundtrack of our culture and the artists who have shaped popular music. Reminisce to the sounds of the Drifters, The Beach Boys, Aretha Franklin, Righteous Brothers, Chicago, The Beatles, Books & Dunn, Doobie Brothers, Shania Twain, Grand Funk Railroad & Santana. CLASSIC HIT PARADE – SAMPLE (approx. 30 seconds to download)

 

About the meal:
The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.

Fish and Chicken

Spotted Cow Beer-Battered Cod

Baked Lemon Butter Herb Cod

Broasted Chicken

Sides

Hand-Cut French Fries
Potato Pancakes
Salt Potatoes
Wisconsin Supper Club Relish Bar and Cheeseball
Creamy Coleslaw
Seasonal Vegetables
Mixed Baby Green Salad Bar

Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

Includes Coffee, Tea and Soft Drinks

Lunch Stations and Show
Lunch Stations and Show
12 and Under
12 and Under
Show Only
Show Only
Lunch Only
Lunch Only
Clear

NOVEMBER


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