05/28/21 - Rosewood prioritizes the safety, health and well-being of our guests, staff and performers at all times. We have limited our seating capacity to allow for socially distanced tables and chairs and offer hand sanitation stations in all public spaces. Our indoor bar and service areas incorporate plexiglass shields. Rosewood takes great care in the sanitation and cleanliness of our work and public spaces and monitors the ongoing health of all staff. Masks are personal preference for guests while passing in all indoor common areas, unless eating or drinking. We will continue to conduct our events with these protocols as long as there remains a public health concern.

Tickets for each show will remain online until our reduced capacity is reached, at which time each show will be sold out. Please make your ticket purchases as soon as possible to ensure seating.

Cruisin_TRAYCARD_RW

June 28 – Cruisin’ – Chef Attended Stations – Lunch and Show

$29.95 $49.95

June 28th | Lunch: 12:30pm | Show: 2:00pm

The birth of Rock n’ Roll! Polish your favorite car, grab your best girl, and take a trip down memory lane to your favorite rock n’ roll songs. Idle down and make the circuit – spin the radio dial in that ’57 Chevy; cruise to the rhythms of  The Everly Brothers, Buddy Holly, Bill Haley and the Comets, Chuck Barry, early Elvis – Doo-Wop: Five Satins, Frankie Valli and the Four Seasons – Early R&B: Diana Ross & the Supremes, Shelley Fabares – as well as tributes to the fabulous 50’s & 60’s from the retro musical Grease.  CRUISIN –  SAMPLE (approx. 30 seconds to download)


Buffet Pasta Made to Order Station featuring…

  • Red Bell Pepper
  • Green Bell Pepper
  • Tomato
  • Zucchini
  • Yellow Squash
  • Green Peas
  • Mushrooms
  • Artichokes
  • Kalamata Olives
  • Green Olives
  • Bermuda Onions
  • Capers
  • Spinach
  • Broccoli
  • Basil
  • Crushed Red Hot Peppers
  • Garlic Italian Sausage
  • Char-Grilled Chicken
  • Ground Sirloin
  • Gulf Shrimp
  • Smoked Ham

Sauces

  • Tomato Basil Sauce
  • Pesto Sauce
  • Alfredo Sauce
  • Tomato Vodka Sauce
  • Extra Virgin Olive Oil

Pasta

  • Penne Pasta
  • Spaghetti
  • Angel Hair
  • Rigatoni
  • Fettuccine

Cheese

  • Parmesan Cheese
  • Goat Cheese

Carving Station featuring…

  • Roasted rare garlic crusted sirloin with horseradish cream sauce
  • Roasted bourbon molasses glazed pork loin

 

Displayed Hot Presentation featuring…

  • Char-Grilled Seasonal Vegetables with Basil Chiffonade,
  • Saffron Fennel Basmati Rice
  • Sautéed Kale, Garlic, White Bean and Dried Cranberries
  • Baked Aged Cheddar Potato Casserole

 

Displayed Cold Presentation

  • Sweet and Sour Coleslaw
  • Cranberry Chicken Walnut Salad
  • Italian Antipasto Salad
  • Crab Salad with Lemon Aioli
  • Country Pasta Salad
  • Dijon Mustard Potato Salad
  • Baby Field Green Salad
  • Tomato Caprese Salad
  • Caesar Salad

 

Rosewood Sweets Table Assorted Desserts and Fresh Baked Pastries

Lunch and Show
Lunch and Show
12 and Under
12 and Under
Show Only
Show Only
Lunch Only
Lunch Only
Clear

NOVEMBER


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