christmasremembered

November 30 – Christmas Remembered – Chef Attended Stations – Dinner and Show

$29.95 $49.95

November 30 | Dinner: 5:30pm | Show: 7:00 pm


|Chef Attended Pasta Station | Carving Station | Displayed Hot & Cold Buffets

Christmas can mean many things to different people. As we celebrate together, we look back to remember all the songs, hymns, and carols that make this a magical time for us all. Sing along with your favorite Holiday Classics: Home For the Holidays, Sleigh Ride, Silver Bealls, Mary Did You Know, Little Drummer Boy, White Christmas, Rockin’ Around the Christmas Tree, The Christmas Song (Chestnuts Roasting…), Blue Christmas, & more. We look forward each year to another Christmas Remembered!  Christmas Remembered – SAMPLE  (approx. 30 seconds to download)

About the meal:

Buffet Pasta Made to Order Station featuring…

  • Red Bell Pepper
  • Green Bell Pepper
  • Tomato
  • Zucchini
  • Yellow Squash
  • Green Peas
  • Mushrooms
  • Artichokes
  • Kalamata Olives
  • Green Olives
  • Bermuda Onions
  • Capers
  • Spinach
  • Broccoli
  • Basil
  • Crushed Red Hot Peppers
  • Garlic Italian Sausage
  • Char-Grilled Chicken
  • Ground Sirloin
  • Gulf Shrimp
  • Smoked Ham

Sauces

  • Tomato Basil Sauce
  • Pesto Sauce
  • Alfredo Sauce
  • Tomato Vodka Sauce
  • Extra Virgin Olive Oil

Pasta

  • Penne Pasta
  • Spaghetti
  • Angel Hair
  • Rigatoni
  • Fettuccine

Cheese

  • Parmesan Cheese
  • Goat Cheese

Carving Station featuring…

  • Roasted rare garlic crusted sirloin with horseradish cream sauce
  • Roasted bourbon molasses glazed pork loin

 

Displayed Hot Presentation featuring…

  • Char-Grilled Seasonal Vegetables with Basil Chiffonade,
  • Saffron Fennel Basmati Rice
  • Sautéed Kale, Garlic, White Bean and Dried Cranberries
  • Baked Aged Cheddar Potato Casserole

 

Displayed Cold Presentation

  • Sweet and Sour Coleslaw
  • Cranberry Chicken Walnut Salad
  • Italian Antipasto Salad
  • Crab Salad with Lemon Aioli
  • Country Pasta Salad
  • Dijon Mustard Potato Salad
  • Baby Field Green Salad
  • Tomato Caprese Salad
  • Caesar Salad

 

Rosewood Sweets Table Assorted Desserts and Fresh Baked Pastries from Rosewood Bake Shop

Clear

If you are a part of a group, indicate name here:

2019

Choose Month Below

  • February 07 – Cruisin’ – Chef Attended Stations – Lunch and Show

    [ultimate_heading main_heading="February 7 | Lunch: 12:30pm | Show: 2:00pm"]

    The birth of Rock n’ Roll! Polish your favorite car, grab your best girl, and take a trip down memory lane to your favorite rock n’ roll songs. Idle down and make the circuit – spin the radio dial in that ’57 Chevy; cruise to the rhythms of  The Everly Brothers, Buddy Holly, Bill Haley and the Comets, Chuck Barry, early Elvis – Doo-Wop: Five Satins, Frankie Valli and the Four Seasons – Early R&B: Diana Ross & the Supremes, Shelley Fabares – as well as tributes to the fabulous 50’s & 60’s from the retro musical Grease.  CRUISIN –  SAMPLE (approx. 30 seconds to download) [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/CRUISIN-SAMPLE.mp3"] [vc_row][vc_column width="1/2"][vc_column_text]Buffet Pasta Made to Order Station featuring...
    • Red Bell Pepper
    • Green Bell Pepper
    • Tomato
    • Zucchini
    • Yellow Squash
    • Green Peas
    • Mushrooms
    • Artichokes
    • Kalamata Olives
    • Green Olives
    • Bermuda Onions
    • Capers
    • Spinach
    • Broccoli
    • Basil
    • Crushed Red Hot Peppers
    • Garlic Italian Sausage
    • Char-Grilled Chicken
    • Ground Sirloin
    • Gulf Shrimp
    • Smoked Ham
    Sauces
    • Tomato Basil Sauce
    • Pesto Sauce
    • Alfredo Sauce
    • Tomato Vodka Sauce
    • Extra Virgin Olive Oil
    Pasta
    • Penne Pasta
    • Spaghetti
    • Angel Hair
    • Rigatoni
    • Fettuccine
    Cheese
    • Parmesan Cheese
    • Goat Cheese
    [/vc_column_text][/vc_column][vc_column width="1/2"][vc_column_text]Carving Station featuring…
    • Roasted rare garlic crusted sirloin with horseradish cream sauce
    • Roasted bourbon molasses glazed pork loin
      Displayed Hot Presentation featuring…
    • Char-Grilled Seasonal Vegetables with Basil Chiffonade,
    • Saffron Fennel Basmati Rice
    • Sautéed Kale, Garlic, White Bean and Dried Cranberries
    • Baked Aged Cheddar Potato Casserole
      Displayed Cold Presentation
    • Sweet and Sour Coleslaw
    • Cranberry Chicken Walnut Salad
    • Italian Antipasto Salad
    • Crab Salad with Lemon Aioli
    • Country Pasta Salad
    • Dijon Mustard Potato Salad
    • Baby Field Green Salad
    • Tomato Caprese Salad
    • Caesar Salad
     [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]

    Rosewood Sweets Table Assorted Desserts and Fresh Baked Pastries from Rosewood Bake Shop

    [/vc_column_text][/vc_column][/vc_row]
    $29.95 $49.95
 

  • April 03 – Destination USA – Supper Club Dinner and Show

    [ultimate_heading main_heading="April 3rd | Dinner: 5:30pm | Show: 7:00pm"]

    Climb aboard as we tour our country’s famous destinations and landmarks. This whistle-stop journey includes hits from irreplaceable artists like Little Richard, The Beatles, Ray Charles, Michael Buble’, Willie Nelson, The Beach Boys, Johnny Cash & June Carter Cash, The Gaitlin Brothers, Petula Clark, Frank Sinatra, Liza Minnelli, Mamas and the Papas, Roy Orbison, and Linda Rondstadt. DESTINATION USA – SAMPLE  (approx. 30 seconds to download)

    [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/AMERICAN-CROSSROADS-SAMPLE.mp3"] About the meal: The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.

    Fish and Chicken

    Spotted Cow Beer-Battered Cod Baked Lemon Butter Herb Cod Broasted Chicken

    Sides

    Hand-Cut French Fries Potato Pancakes Salt Potatoes Wisconsin Supper Club Relish Bar and Cheeseball Creamy Coleslaw Seasonal Vegetables Mixed Baby Green Salad Bar

    Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

    Includes Coffee, Tea and Soft Drinks
    $29.95 $49.95
  • April 16 – Rock & Roll Roadshow

    [ultimate_heading main_heading="April 16th | Lunch: 12:30pm | Show: 2:00pm"]

    Mark, Gretch and Jo have invited the internationally acclaimed Elvis tribute artist, Garry Wesley to join this exciting new production, performing some of the most memorable 50s and 60s Rockabilly, DooWop, and Motown hits. About the meal: The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.

    Fish and Chicken

    Spotted Cow Beer-Battered Cod Baked Lemon Butter Herb Cod Broasted Chicken

    Sides

    Hand-Cut French Fries Potato Pancakes Salt Potatoes Wisconsin Supper Club Relish Bar and Cheeseball Creamy Coleslaw Seasonal Vegetables Mixed Baby Green Salad Bar

    Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

    Includes Coffee, Tea and Soft Drinks
    $49.95 $59.95
 

  • May 02 – Cruisin’ – Dinner and Show

    [ultimate_heading main_heading="May 2nd| Dinner: 5:30pm | Show: 7:00pm"]

    The birth of Rock n’ Roll! Polish your favorite car, grab your best girl, and take a trip down memory lane to your favorite rock n’ roll songs. Idle down and make the circuit – spin the radio dial in that ’57 Chevy; cruise to the rhythms of  The Everly Brothers, Buddy Holly, Bill Haley and the Comets, Chuck Barry, early Elvis – Doo-Wop: Five Satins, Frankie Valli and the Four Seasons – Early R&B: Diana Ross & the Supremes, Shelley Fabares – as well as tributes to the fabulous 50’s & 60’s from the retro musical Grease.  CRUISIN –  SAMPLE (approx. 30 seconds to download) [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/CRUISIN-SAMPLE.mp3"] The Menu: 
    1. Roasted Organic Chicken Wrapped in Prosciutto with Fresh Garden Herb Stuffing, Steamed Tiny Green Beans & Tomato Basil Sauce
    2. Pistachio Crusted Atlantic Salmon with Char-Grilled Asparagus,Wild Rice Herb Pilaf and Mango Champagne Vinaigrette
    3. Pan-Sautéed Pork Schnitzel, Potato Green Onion Pancetta Hash Brown, Braised Brown Ale Caraway Cabbage, Lemon, Caper, Parsley Pork Demi Butter Sauce
    4. Braised Burgundy Beef Tips, Roasted Onion, Rutabaga and Carrots, Puree of Sweet Potato
    All Selections Include Chef ’s Choice Soup Du Jour or Baby Field Green Salad, Fresh Baked In-House Breads, Rolls and Creamy Wisconsin Butter, Delectable Dessert From Our Bake Shop. Coffee/Tea/Soft Drinks Included.  
    $29.95 $49.95
  • May 09 – Legends and Love Songs – Supper Club Dinner Stations

    May 9th | Dinner: 5:30pm | Show: 7:00pm


    LEGENDS and LOVE SONGS... Legends are timeless and ageless; their songs define the fabric of our lives. With a succession of hits, these performers have carved a unique space in the history of modern music. Delight your ears with the melodies of Elvis, Diana Ross, Tom Jones, Barbara Streisand, Barry Manilow, Aretha Franklin, Roy Orbison, Patsy Cline, Frank Sinatra, and Celine Dion.  Legends and Love Songs – SAMPLE  (approx. 30 seconds to download)

    [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/LEGENDS-SAMPLE.mp3"]

    About the meal: The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.

    Fish and Chicken

    Spotted Cow Beer-Battered Cod Baked Lemon Butter Herb Cod Broasted Chicken

    Sides

    Hand-Cut French Fries Potato Pancakes Salt Potatoes Wisconsin Supper Club Relish Bar and Cheeseball Creamy Coleslaw Seasonal Vegetables Mixed Baby Green Salad Bar

    Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

    Includes Coffee, Tea and Soft Drinks
    $29.95 $49.95
 

 

  • July 23 – Cruisin’ – Chef Attended Stations – Lunch and Show

    [ultimate_heading main_heading="July 23rd | Lunch: 1:00pm | Show: 2:30pm"]

    The birth of Rock n’ Roll! Polish your favorite car, grab your best girl, and take a trip down memory lane to your favorite rock n’ roll songs. Idle down and make the circuit – spin the radio dial in that ’57 Chevy; cruise to the rhythms of  The Everly Brothers, Buddy Holly, Bill Haley and the Comets, Chuck Barry, early Elvis – Doo-Wop: Five Satins, Frankie Valli and the Four Seasons – Early R&B: Diana Ross & the Supremes, Shelley Fabares – as well as tributes to the fabulous 50’s & 60’s from the retro musical Grease.  CRUISIN –  SAMPLE (approx. 30 seconds to download) [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/CRUISIN-SAMPLE.mp3"] [vc_row][vc_column width="1/2"][vc_column_text]Buffet Pasta Made to Order Station featuring...
    • Red Bell Pepper
    • Green Bell Pepper
    • Tomato
    • Zucchini
    • Yellow Squash
    • Green Peas
    • Mushrooms
    • Artichokes
    • Kalamata Olives
    • Green Olives
    • Bermuda Onions
    • Capers
    • Spinach
    • Broccoli
    • Basil
    • Crushed Red Hot Peppers
    • Garlic Italian Sausage
    • Char-Grilled Chicken
    • Ground Sirloin
    • Gulf Shrimp
    • Smoked Ham
    Sauces
    • Tomato Basil Sauce
    • Pesto Sauce
    • Alfredo Sauce
    • Tomato Vodka Sauce
    • Extra Virgin Olive Oil
    Pasta
    • Penne Pasta
    • Spaghetti
    • Angel Hair
    • Rigatoni
    • Fettuccine
    Cheese
    • Parmesan Cheese
    • Goat Cheese
    [/vc_column_text][/vc_column][vc_column width="1/2"][vc_column_text]Carving Station featuring…
    • Roasted rare garlic crusted sirloin with horseradish cream sauce
    • Roasted bourbon molasses glazed pork loin
      Displayed Hot Presentation featuring…
    • Char-Grilled Seasonal Vegetables with Basil Chiffonade,
    • Saffron Fennel Basmati Rice
    • Sautéed Kale, Garlic, White Bean and Dried Cranberries
    • Baked Aged Cheddar Potato Casserole
      Displayed Cold Presentation
    • Sweet and Sour Coleslaw
    • Cranberry Chicken Walnut Salad
    • Italian Antipasto Salad
    • Crab Salad with Lemon Aioli
    • Country Pasta Salad
    • Dijon Mustard Potato Salad
    • Baby Field Green Salad
    • Tomato Caprese Salad
    • Caesar Salad
     [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]

    Rosewood Sweets Table Assorted Desserts and Fresh Baked Pastries from Rosewood Bake Shop

    [/vc_column_text][/vc_column][/vc_row]
    $29.95 $49.95
 

  • August 05 – Cruisin’ – Supper Club Dinner and Show

    [ultimate_heading main_heading="August 5th | Lunch: 5:30pm | Show: 7:00pm"]

    The birth of Rock n’ Roll! Polish your favorite car, grab your best girl, and take a trip down memory lane to your favorite rock n’ roll songs. Idle down and make the circuit – spin the radio dial in that ’57 Chevy; cruise to the rhythms of  The Everly Brothers, Buddy Holly, Bill Haley and the Comets, Chuck Barry, early Elvis – Doo-Wop: Five Satins, Frankie Valli and the Four Seasons – Early R&B: Diana Ross & the Supremes, Shelley Fabares – as well as tributes to the fabulous 50’s & 60’s from the retro musical Grease.  CRUISIN –  SAMPLE (approx. 30 seconds to download) [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/CRUISIN-SAMPLE.mp3"] About the meal: The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.

    Fish and Chicken

    Spotted Cow Beer-Battered Cod Baked Lemon Butter Herb Cod Broasted Chicken

    Sides

    Hand-Cut French Fries Potato Pancakes Salt Potatoes Wisconsin Supper Club Relish Bar and Cheeseball Creamy Coleslaw Seasonal Vegetables Mixed Baby Green Salad Bar

    Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

    Includes Coffee, Tea and Soft Drinks
    $29.95 $49.95
 

  • October 26 – Classic Hit Parade – Supper Club Dinner and Show

    [ultimate_heading main_heading="October 26 | Lunch: 5:30pm | Show: 7:00pm"]

    Timeless country, pop and rock… the music and the icons! Revisit unforgettable rock, pop, and country hits and the icons that made them famous. Timeless in their appeal, these songs have been on the top of the charts and continue to represent the soundtrack of our culture and the artists who have shaped popular music. Reminisce to the sounds of the Drifters, The Beach Boys, Aretha Franklin, Righteous Brothers, Chicago, The Beatles, Books & Dunn, Doobie Brothers, Shania Twain, Grand Funk Railroad & Santana. CLASSIC HIT PARADE – SAMPLE (approx. 30 seconds to download) [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/CLASSIC-HIT-PARADE-SAMPLE.mp3"] About the meal: The Supper Club is a historic Midwestern entertainment tradition. Dining often included chicken, fish and salad bar with relish trays served at the table featuring crackers, carrots, pickles, olives, radishes and celery, often accompanied by a cheddar or swiss cheese ball at the center of the table. From their inception in the 1930’s as speakeasies and prohibition roadhouses, these popular nightspots were so much more than just restaurants. Patrons would spend the whole evening from cocktail hour to nightclub-style entertainment and dancing after dinner.

    Fish and Chicken

    Spotted Cow Beer-Battered Cod Baked Lemon Butter Herb Cod Broasted Chicken

    Sides

    Hand-Cut French Fries Potato Pancakes Salt Potatoes Wisconsin Supper Club Relish Bar and Cheeseball Creamy Coleslaw Seasonal Vegetables Mixed Baby Green Salad Bar

    Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

    Includes Coffee, Tea and Soft Drinks
    $29.95 $49.95
 

  • December 06 – Christmas Remembered – Supper Club Stations – Dinner & Show

    [vc_row][vc_column][ultimate_heading main_heading="December 6th | Dinner: 5:30pm | Show: 7:00 pm"][/ultimate_heading][vc_column_text]

    Christmas can mean many things to different people. As we celebrate together, we look back to remember all the songs, hymns, and carols that make this a magical time for us all. Sing along with your favorite Holiday Classics: Home For the Holidays, Sleigh Ride, Silver Bealls, Mary Did You Know, Little Drummer Boy, White Christmas, Rockin’ Around the Christmas Tree, The Christmas Song (Chestnuts Roasting…), Blue Christmas, & more. We look forward each year to another Christmas Remembered!  Christmas Remembered – SAMPLE  (approx. 30 seconds to download)

    [sc_embed_player_template1 fileurl="https://rosewoodwi.com/music/CHRISTMAS-REMEMBERED-SAMPLE.mp3"]

    About the meal:

    Fish and Chicken

    Spotted Cow Beer-Battered Cod Baked Lemon Butter Herb Cod Broasted Chicken

    Sides

    Hand-Cut French Fries Potato Pancakes Salt Potatoes Wisconsin Supper Club Relish Bar and Cheeseball Creamy Coleslaw Seasonal Vegetables Mixed Baby Green Salad Bar

    Rosewood’s Grand Dessert Pastry Chef’s Daily Creation

    Includes Coffee, Tea and Soft Drinks[/vc_column_text][/vc_column][/vc_row][vc_column][/vc_column]
    $29.95 $49.95
 

Our calendar changes almost daily! The best way to be notified of changes is to enter your email and hit Subscribe!

  • This field is for validation purposes and should be left unchanged.