Americas Bandstand FINAL
Clear

$39.95 $59.95

June 20 – America’s Bandstand – Chef Attended Stations – Dinner and Show

Dinner: 5:30pm | Show: 7:00pm

Browse our gift shop before and after performance.

About The Show

Nothing set the stage for popular culture of a generation more than the music of the 1950’s. AMERICA’S BANDSTAND takes you back to the sock hop, spotlighting Rockabilly, Doo-Wop and Motown artists, songs, and the history of early Rock & Roll.

 

Songs by -
Chuck Berry, The Marcels, Bill Haley and The Comets, Etta James, Elvis Presley, Chubby Checker, The Platters, Roy Orbison, The Five Satins, Buddy Holly and The Crickets, Dianna Ross and The Supremes, Shelley Fabares, Neil Sedaka, The Ronettes, The Temptations, The Shirelles, The Everly Brothers, Frankie Valli and The Four Seasons

About The Meal

**Meal options are taken down 7 days prior to date of show. 

Buffet Pasta Made to Order Station featuring...
Red Bell Pepper, Green Bell Pepper, Tomato, Zucchini, Yellow Squash, Green Peas, Mushrooms,Artichokes, Kalamata Olives, Green Olives, Bermuda Onions, Capers, Spinach, Broccoli, Basil, Crushed Red Hot Peppers, Garlic Italian Sausage, Char-Grilled Chicken, Ground Sirloin, Gulf Shrimp, Smoked Ham


Sauces
Tomato Basil Sauce, Pesto Sauce, Alfredo Sauce, Tomato Vodka Sauce, Extra Virgin Olive Oil


Pasta
Penne Pasta, Spaghetti, Angel Hair, Rigatoni, Fettuccine


Cheese
Parmesan Cheese, Goat Cheese

Carving Station featuring…
Roasted rare garlic crusted sirloin* with horseradish cream sauce, Roasted bourbon molasses glazed pork loin

Displayed Hot Presentation featuring…
Char-Grilled Seasonal Vegetables with Basil Chiffonade, Saffron Fennel Basmati Rice, Sautéed Kale, Garlic, White Bean and Dried Cranberries, Baked Aged Cheddar Potato Casserole

Displayed Cold Presentation
Sweet and Sour Coleslaw, Cranberry Chicken Walnut Salad, Italian Antipasto Salad, Crab Salad with Lemon Aioli, Country Pasta Salad, Dijon Mustard Potato Salad, Baby Field Green Salad, Tomato Caprese Salad, Caesar Salad

Rosewood Sweets Table Assorted Desserts and Fresh Baked Pastries

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Tickets

Print Schedule

JUNE

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